(GF) Eat your heart out Gordon Ramsay (metaphorically), Greg is in the house. Offering deliciousness of all sweet and savoury sorts. Perfect for the everyday gourmet or glutton.
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Red or White
Easy, sweetly fruited and moreish. Perfect settle-into-the-sofa wine with a bit of good Netflix. A welcoming light red with just enough richness, touch of spice, full of cherry and berry vibes. Umm Yum! Organic and vegan.
Beautifully perfumed, gorgeously lifted, and wonderfully rich. From start to finish it is savoury, dry, and has a freshness that stays with you. It’s miraculous winemaking, and we’re totally in love. From a weekend BBQ to a plate of pasta - it’s flexible food wine that is sure to please. Organic and vegan.
Our wines are subject to seasonal availability and may change every now and then.
Drunken Sailor Beetroot & Gin Relish
(260g) Our good friends at Drunken Sailor know their stuff! Nothing compares - srsly! This beetroot and gin relish is bloody brilliant on a burger, with a steak, or just out of the jar with a spoon!
Olsson's x Four Pillars Rare Dry Gin Salt
A collaboration between Olsson’s Salt and Four Pillars Gin. Four Pillars have taken their Spent Rare Dry Gin botanicals, dehydrated them and blended it with Olsson’s Marine Mineral Grey Salt. Proudly Australian and the oldest salt producer in Australia, Olsson’s is all you’re going to need to make average food, great!
Bramble & Hedge Chai, Wild Fig & Raspberry Nougat
(150g)There is a God and if you don’t believe us, that’s probably because you haven't tried Bramble and Hedge’s Nougat. Handmade by Artisans in Melbourne, nothing really compares once you taste this smooth creamy nougat with chai spices, wild figs and freezer dried raspberry.
Maya Sunny Honey: Macadamia Crunch
(300g) Maya Sunny Honey is the bees knees of honey. Harvested in Mudgee, NSW, this macadamia honey contains 100% raw Yellow Box Honey with raw macadamias. It’s a perfect combination for any nutty sweet tooth.