Aussie, Aussie, Aussie! Ash, Ash, Ash! This gift celebrates the incredible flavours of Australia, all whilst supporting some great First Nation businesses.
All our gift options come with a unique Good Day Profile - a fun and introductory card to showcase every product contained in each gift.
Taka Gin 200ml
Indigenous-owned and made, Taka Gin uses unique native herbs and plants giving it flavour like no other. With its native lemongrass and lemon scented gum, this zesty, citrus gin will have you coming back for more.
Tasteology Lemon Myrtle Syrup
This fresh Lemon Myrtle Syrup is perfect with cocktails, baked goods and desserts. It is made with native Australian Lemon Myrtle, harvested in NSW. Bougie? Yes, of course!
Indigiearth Saltbush Dukkah
Dried Saltbush makes for a friggin' tasty Dukkah especially when it’s made by 100% aboriginal owned Indigiearth. Combined with macadamia and pepperleaf, this Saltbush Dukkah is a handy staple in the cupboard for entertaining or for everyday cooking.
Tasmanian Tonic Water x 2
Carefully crafted tonic water to match any fine gin. It is ultra low in sugar, with naturally-sourced quinine and native Australian flavours. This Tassie-made tonic will change the way you enjoy your gin!
We are nuts about Wondaree Macadamias. Grown on the Atherton Tablelands in sunny Queensland by Greg and Wendy. These are a delicious all-rounder all-year round. Flavours change seasonally.
Bahen & Co Macadamia Milk Chocolate
(75g) These guys make stone ground chocolate from bean to bar. Impressed? Wait, there is more… they exceed Fair Trade standards by paying prices which respect farmers. You'll find slow-roasted Australian Macadamias drizzled with Jarrah honey in this block of organic milk chocolate.